ANTIPASTI
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Burrata con Mango
Soft centered fresh mozzarella imported from Italy, mango puree dressing, caramelized fresh figs (GF)
Carpaccio di Manzo
Beef carpaccio, raw Filet Mignon thinly sliced, arugula, lemon, evoo, feta cheese (GF)
Polpettine di Garnachio
One crispy crab cake, mixed greens, spicy paprika-mascarpone aioli
Zuppa di Fagioli
Bean soup, vegan (GF)
PRIMI PIATTI
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Penne di Gragnano all’ Arrabiata
Spicy tomato sauce, garlic, fresh basil
Risotto Parmesan
“Acquerello” Risotto, with Grana Padana parmesan (GF)
SECONDI PIATTI
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Lasagna agli Spinaci de Classica
House made spinach sheets lasagna, veal & beef ragu, besciamella w/buffalo ricotta
Pollo Cordon Bleu
Thin trim organic breast stuffed w/ bresaola , Stracciatella ,fontina cheese , over honey dijon cream sauce .GF
Australian Striped Bass
Baked Australian bass, w/ pure artichokes and peas w/lemon .GF
DOLCI
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Pistachio Crème Brulee
Pistachio custard, caramelized sugar (GF)
White Belgium Chocolate Mousse
Silky white chocolate mousse cake (GF)
SAN SEBASTIAN CHEESECAKE
Ricotta-burnt Basque cheesecake, GF
Location
521 Cookman Ave.
Asbury Park, NJ 07712
Call: (848) 372-1341
Visit our Bakery in Italy
Panetteria Giordano Mario e Irma
Via Tecco, 5, 12012 Boves CN, Italy
Follow us on Instagram!
Hours
Monday, Wednesday, Thursday: 10-9
Friday: 10-9:30
Saturday: 9-9:30
Sunday: 9-8
Closed Tuesdays